Restaurant Equipment Liquidation Auction

This auction features a complete selection of over 225 lots of commercial restaurant equipment, bar essentials, food prep tools, refrigeration, dining furnishings, and smallwares—all selling to the highest bidders. Whether you're outfitting a commercial kitchen, upgrading your bar program, or sourcing inventory for resale, this catalog offers tremendous value across every category.

Highlights Include:

• Vulcan 8-Burner Range w/ Double Oven & Griddle
• Alto-Shaam Halo Heat Cook & Hold Oven
• Blodgett Zephaire Electric Convection Oven
• Beverage-Air 6-Head Refrigerated Keg Unit
• Manitowoc Stainless Steel Ice Maker
• Avantco 2-Door Sandwich Prep Stations (x3)
• True 2-Door Undercounter Refrigerator
• Globe Commercial Meat Slicer

Additional Highlights include:

• Bar & Dining:
  High-top tables, bar stools, dining tables, mirrors, POS systems, copper mugs, glassware, stemware, flatware, barback supplies, carafes, and décor.
• Commercial Kitchen Equipment:
  Pitco deep fryers, char grill, food warmers, 3-bay and single-bay sinks, stainless steel prep tables, wire shelving, sheet pan racks, sheet pans, cutting boards, griddles, slicer, kitchen utensils, food storage, and serving ware.
• Refrigeration & Storage:
  Stainless steel refrigerators, prep stations, freezers, wine cooler, chest freezers, wire shelves, food containers, and storage equipment.
• Smallwares & Cookware:
  Dozens of frying pans, sauce pans, sizzle platters, ramekins, platters, bowls, utensils, whisks, strainers, bakeware, and serving pieces.
• More Items: Office furniture, commercial cleaners, mop systems, espresso accessories, beverage dispensers, heaters, step ladders, outdoor furniture, curtains, signage, planters, and more.
  

Preview Location:

Burlington, VT

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Email: helpdesk@thcauction.com for specific address for preview